GS Documents

Source by Sinta Kemenristek

Total : 25
Microbiological, chemical, fatty acid and antioxidant characteristics of goat milk kefir enriched with Moringa oleifera leaf powder during storage
Food Science and Technology
PD WULANSARI, SRN ENDAH, A NOFRIYALDI, E HARMAYANI
Citation : 0
Year : 2021



Citation : 0
Year : 2000
Stability Test of Gel Hand Sanitizer Ethanol Extract of Nutmeg (Pala) Leaves (Myristica fragrans Houtt.) with Variation of the Concentration of HPMC (Hydroxy Propyl Methyl …
Journal of Food and Pharmaceutical Sciences, 395-402, 0
SRN Endah, C Shintia, A Nofriyaldi
Citation : 0
Year : 0
Stability Test of Gel Hand Sanitizer Ethanol Extract of Nutmeg (Pala) Leaves (Myristica fragrans Houtt.) with Variation of the Concentration of HPMC (Hydroxy Propyl Methyl …
Journal of Food and Pharmaceutical Sciences 9 (1), 5-5
SRN Endah, C Shintia, A Nofriyaldi
Citation : 0
Year : 0
FORMULASI FAST DISINTEGRATING TABLET EKSTRAK ETANOL BIJI KAPULAGA (Amomum compactumSoland. ex Maton) DENGAN EXPLOTAB ® SEBAGAI SUPERDISINTEGRAN
Journal of Pharmacopolium 2 (3), 156-161, 2019
A Nofriyaldi, S Rezeki Nur Endah
Citation : 0
Year : 2019